Mothering Sunday Lunch Menu At The Barn

We are now taking bookings for Mother's Day, Sunday 2nd March,

so why not come and enjoy a special family lunch.

Booking is advisable to avoid disappointment, tables are available between 12.30 & 2.30pm.

    2 course meal £15.75 3 course meal £18.75

Starters

  Home made stilton and broccoli or cream of tomato soup (V)

Chicken liver pate

Smoked salmon pate

Prawn cocktail

Cheese and tomato tart

All served with crusty bread and butter

Main Course

Roast rib of beef with Yorkshire pudding

Roast chicken breast with bread sauce

Roast loin of pork with apple sauce

Mediterranean vegetables and brie in filo pastry (V)

Served with new potatoes and salad or vegetables

  Puddings

 Lemon cheesecake

 Apple pie and custard

Bread and butter pudding

Fresh fruit individual pavlova

Tiramisu

Fresh fruit salad (naturally sweet - made without added sugar)

    All available with cream or ice cream

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  Coffee or tea and mints

Please advise us if you have a gluten intolerant diners in your party, as we will prepare their food accordingly.

We offer a selection of beers and wines - house red, white and rose are available at £9.95 per bottle.

Iced water is always placed on tables free of charge.

Our dishes are freshly made on the premises. We use high quality ingredients including fresh free range eggs, locally supplied beef, lamb and turkey.